New location now open in Midtown Depot in Cle Elum, Wa! click here for directions.

Our catering is simplified and also customizable to your needs. We also don’t leave you hanging. We want to be involved in your wedding event in theme and colors.

Need a desserts for your wedding or event? We have your back!

Orders must be placed at least a 1 month before your event.

No changes can be made within 30 days of your event.

please note...

inquire

Wedding/Event Recommendations:

2-3 per guest
2-3 flavors in each tower

This includes *free delivery only in Cle Elum, Roslyn, Ronald and Suncadia Areas. All areas beyond this is $65 delivery fee

Free Setup is included for 1 hour. Anything beyond is $65 an hour.

2-4 Custom Colors of Choice for your event

Flavors (not limited to this list):

vanilla
smores
creme brulee
honey lavendar
honey goat fig
lemon cheesecake
strawberry cheesecake
fruity pebbles
chocolate
pumpkin spice cheesecake
salted caramel
jalapeno goat cheese
pistachio

mini tower (50) $170
small tower (100) $330
medium tower (150) $440
large (200) $570
extra large (240) $665

macarons & tower

01

Inquire

Brownies: $2 each

Lemon Bars: $3 each
original
lemon meringue

Cheesecake cups: $4 each
strawberry
lemon
lemon meringue
blueberry

Cupcakes: $3 each
vanilla
chocolate
raspberry
lemon
ube

Tarts: $4 each
fruit
crème brûlée
chocolate mousse

Pavlova: $4 each
Mixed fruit with whip cream

Bite sized desserts such as miniature brownies, pavlovas, lemon bars, cupcakes and dessert cups

Miniature Desserts

02

We will send you an invoice and contract to reserve your date & place your order. After purchase, please include your theme and colors for your event.

03

Once you have chosen, please email us at hello@thewildflorabakery.com and to see if we are available.

02

Research which desserts work best for you and choose which flavors & colors would fit your theme for your event.

01

the process

Yes. Our macarons are all made from gluten-free ingredients unless it is flavored with any WHEAT cookies, cakes or jams. While our kitchen is not certified gluten-free, we make every effort to maintain a gluten-free environment.

Traditional French macarons, like we bake, are made of almonds, sugar, salt and egg whites. The fillings are made, depending on flavor, with sugar, egg yolks, dairy, fruits, tree nuts, peanuts.

We can do custom dairy free option for macaron fillings, brownies, pavlovas and tarts with an up-charge of $2 per dessert.

Please give us 1-3 business days.

Macarons and Pavlovas are naturally gluten free. Our brownies, cupcakes, dessert cups and lemon bars are not but we can definitely accommodate with a $2 each dessert up-charge.

FAQs

send

We appreciate you considering us as your dessert dealer in our area! You can expect to hear back from us within 1-3 business days. In the meantime, please head to our read our FAQS, learn about our process or even head to our social media pages on Instagram and Facebook.